It's always a hassle,
to examine the contents,
that were kept in storage,
for it's cooler environment,
of refrigeration...
For, we are too lazy,
limited to our needs,
yet do impulse buying,
that keep getting lost,
in the backgrounds...
And we get anxious,
when realize the cost,
checking once in a while,
expiry on the labels,
or see rotten perishable...
Consumables, once sought after,
would be thrown in the garbage,
from each fridge, every house,
giving rise to a global problem,
of household food loss...
So, what can we do?
To rectify these issues,
and contribute our share,
by becoming responsible,
in noticing early...
Let's start with simple tips,
creating sections, or use labels,
of fresh food, or near expiry,
and be mindful of the times,
we store products, or discard wastes...
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